Temps & Portions
30 minutes temps de préparation =
15 minutes préparation +
15 minutes cuisson
8 ounces fettuccine0Lancia Fettuccine Pasta 900G$2.46 • Chq
2 Tbsp. olive oil0Becel Margarine with Olive Oil 907G$7.46 • Chq
4 cups sliced assorted fresh vegetables(onion, red bell pepper, carrot, asparagus and/or broccoli florets)0Peppers Sweet Mini 454G$5.59 • Chq
3 cloves garlic, chopped0Fresh Gourmet Garlic Pepper Crispy Onions Fresh Gourmet Garlic Pepper Crispy Onions Crunchy Toppings (1PK)$4.09 • Chq
1 pot Knorr® Homestyle Stock Vegetable0Knorr Stock Homestyle Vegetable (4PK) 132G$3.71 • Chq
1/4 cup grated Parmesan cheese0Great Value Parmesan Shredded Cheese 280G$6.23 • Chq
2 Tbsp. thinly sliced fresh basil leaves(optional)0Fresh Basil$3.74 • Paq
- Cook fettuccine in lightly salted water according to package directions, reserving 250 mL cooking water.
- Heat oil in large deep skillet and cook vegetables, stirring frequently, until tender, about 8 minutes. Stir in garlic and cook 30 seconds. Stir in pasta water and Knorr® Homestyle Stock - Vegetable and simmer just until Stock is melted, about 3 minutes. Add fettuccine and toss to coat. Just before serving, sprinkle with cheese and basil.