Beef & Pepper Noodles
Temps & Portions
4 portions
25 minutes temps de préparation =
15 minutes préparation +
10 minutes cuisson
Ingrédients
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2 Tbsp. (30 mL) olive oil
Becel Margarine with Olive Oil 907G$7.46 • Chq -
3/4 lb. (375 g) boneless sirloin steak, cut into thin strips
Beefsteak Greenhouse Tomatoes 1EA$1.88 • Chq -
2 cloves garlic, minced
Fresh Gourmet Garlic Pepper Crispy Onions Fresh Gourmet Garlic Pepper Crispy Onions Crunchy Toppings (1PK)$4.09 • Chq -
1/4 tsp. hot pepper flakes
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1 onion, cut into thin wedges
Fresh Gourmet Garlic Pepper Crispy Onions Fresh Gourmet Garlic Pepper Crispy Onions Crunchy Toppings (1PK)$4.09 • Chq
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1/2 green bell pepper, cut into thin strips
Peppers Sweet Mini 454G$5.59 • Chq -
1/2 orange bell pepper, cut into thin strips
Peppers Sweet Mini 454G$5.59 • Chq
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1 package Knorr® Sidekicks® Teriyaki Noodles Side Dish
Instructions
- Heat 15 mL olive oil in large skillet and brown steak with garlic and hot pepper flakes. Remove steak from skillet and set aside.
- Add remaining 15 mL olive oil to same skillet and cook onion and peppers, stirring occasionally, 5 minutes or until tender. Return steak to skillet and cook until desired doneness. Stir in hot Knorr Sidekicks® Asian Teriyaki Noodles.
- Try adding ½ cup of snow peas and ½ cup of sliced water chestnuts to this dish for more veggies!
- Each serving of this noodle provides 1 serving of vegetables and is a good source of iron and vitamin C. *See Nutrition Information for sodium content.